Chinese quinces grown in John’s garden are made into “Karinshu” every year. I love it to drink during winter. It made me hot and clear voice, preventing bad cold.
The edible chrysanthemums and flower pot called “Mayuhake” are from Jack. He’s good at gardening and taking care of lots of plants and flowers.
I really appreciate to share the autumn products. It’s very good to taste or see natural products.